Appetisers
SOUP OF THE DAY
12PRAWN & AVOCADO {}
Guacamole - Corn Chip - Romesco
16COBB SALAD
Roasted Chicken - Guacamole - Feta Cheese
14FRIED OYSTER
Creme Fraiche - Black Pepper Aioli - Herbs
18PARMA HAM {}
Watermelon - Basil - Thai Lime
16CONFIT LAMB
Butter Pastry - Aubergine - Salsa
19SPICY SALMON TARTARE
Japanese Mayonnaise - Sriracha - Crystal Pear - Furikake - Crispy Seaweed
19SPANISH OCTOPUS {}
Aioli - Patatas Bravas - Paprika
19
Mains
MUSHROOM & BASIL {}
Linguine - Wild Mushroom - Basil Pistou
24VENUS CLAM
Capellini - Sakura Ebi - Shio Kombu
24BARRAMUNDI
Ratatouille - Tomato Sauce - Mussels
24POULET CONFIT
Mushroom Creme - French Beans - Herbs
24PRAWN & CHORIZO PASTA {} {}
Linguine - Spicy Chorizo - Tiger Prawns - Tomato Coulis
26IBERIAN PORK SECRETO {}{}
Iberian Pork Shoulder Blade - Pommery Mustard - Creamy Tangy Mash - Thai Asparagus
26LAMB RACK
Mashed Potato - Kale - Red Wine Sauce
26PORTA BURGER {}{}
Angus Beef Patty - Bacon - Cheese - Caramelised Onion - Fries
28BLACK COD {}
Baby Spinach Puree - Wild Rice - Pistachio Crust
29FILET MIGNON
Parsnip Puree - Forest Mushroom Ragout - Shiraz Sauce
29FEED ME!
Can’t decide? Let Chef surprise your tastebuds!
22
Dessert
CAKE OF THE DAY
9ICE CREAM / SORBET
Please check with service team for the flavour of the day
7PECAN PIE WITH VANILLA ICE-CREAM {}
9KOPI "O"
Mocha Cake - Coffee Ice-cream - Milk Sauce
12MEYER LEMON TRIFLE
Victoria Sponge - Chantilly Cream - Thyme
12BLACK FOREST
Dark Chocolate - Maraschino - Cherry
14
: Our Signature Dishes
: Vegetarian
: Pork
: Nuts
Prices are in Singapore Dollars, exclusive of 10% service charge & prevailing goods and services tax.
APPETISERS
SOUP OF THE DAY
Beetroot Salad
Orange - Feta Cheese - Hazelnut
SLT SALAD
Smoked Salmon - Lettuce - Tomato
FOIE GRAS +$8
Butter Brioche - King Oyster Mushroom - Chicken Jus
MAINS
CARBONARA
Spaghetti - Bacon - Parmesan
POULET
Couscous - Thai Asparagus - Red Wine Sauce
Braised Lamb Shank
Mashed Potato - Rocket Salad - Lamb Jus
BOUILLABAISSE +$12
Seasonal Seafood - Fresh Herbs - Toasted Multigrain Bread
DESSERT
ICE CREAM OF THE DAY
PECAN TART WITH CLOTTED CREAM
CLASSIC OPERA
SET PRICE–
$18 for 2-Course
$22 for 3-Course
Set Lunch Wine-by-the Glass Promotion – $7/gls
Set Lunch Coffee/Tea Supplement – $3/order
Prices are in Singapore Dollars, exclusive of 10% service charge & prevailing goods and services tax.
HOUSEPOUR BUBBLY
BEATO VINO FRIZZANTE PROSECCOBEATO
VINO FRIZZANTE PROSECCO, Veneto, ItalyGlera; Elegant, bubbly, citrus fruits & mature apples
10 (GL) / 42 (BTL)
HOUSEPOUR ROSÉ
LA VIEILLE FERME, South Rhône, France
Cinsault, Grenache, Syrah 2018; light strawberry, fresh acidity, easy rosé
10 (GL) / 24 (CAR) / 42 (BTL)
HOUSEPOUR WHITE
BULLETIN PLACE, South Eastern Australia
Pinot Grigio 2018; Crisp pear, youthful peaches, nectarine, seamless citrus
9 (GL) / 23 (CAR) / 40 (BTL)ABBEYS ROAD, South Eastern Australia
Chardonnay 2017; Unoaked, peaches, crisp, floral balance
10 (GL) / 24 (CAR) / 42 (BTL)URLAR ESTATE, GOLDEN GOOSE, Gladstone, New Zealand
Sauvignon Blanc 2017; Dry, passion fruit, citrus , clean & clear
11 (GL) / 26 (CAR) / 44 (BTL)
HOUSEPOUR RED
BULLETIN PLACE, South Eastern Australia
Cabernet Sauvignon 2018; Ripe plums & berries, subtle French oak , fruit driven
9 (GL) / 23 (CAR) / 40 (BTL)PASQUA, Puglia, Italy
Sangiovese 2018; Medium-bodied, luscious blackberry, smoked meats well rounded.
10 (GL) / 25 (CAR) / 42 (BTL)SAINT CLAIR, Marlborough , New Zealand
Pinot Noir 2018; Dry, medium-bodied, easy going, fruity
11 (GL) / 28 (CAR) / 48 (BTL)
BUBBLY
DUCHESSA LIA MOSCATO D’ASTI, Piedmont, Italy
Muscat Blanc 2016; Intense aroma, recalling not es of lychee, peach & fresh fruit
36 (BTL)CATTIER,BRUT PREMIER CRU
BRUT CHAMPAGNE,Champagne, FrancePinot Meunier, Pinot Noir, Chardonnay NV;
118 (BTL)
Dried flowers, plum, biscuits, orangeCATTIER, ICÔNE
BRUT CHAMPAGNE, Champagne , FrancePinot Meunier, Pinot Noir, Chardonnay NV;
92 (BTL)
Apricots, peach, ripe pears, red currant finishCATTIER, DRY ROSÉ
BRUT CHAMPAGNE, Champagne, FrancePinot Meunier, Pinot Noir, Chardonnay NV;
108 (BTL)
Grenadine, red fruit cocktail, blood orange
ROSÉ
CHATEAU MENTONE ROSÉ 2016, Provence, France
Syrah, Cinsault & Garnacha 2016
52 (BTL)
Fresh with delicate notes of red fruits and white flowers
WHITE
CANTINA NEGRAR, Veneto, Italy
Soave 2016; Peach, orange zest, lean
44 (BTL)TAYLORS ESTATE, Clare Valley, Australia
Chardonnay 2016; Fruity & floral, clean, refreshing acidity with persistent finish
50 (BTL)PENFOLDS, AUTUMN RIESLING, Eden Valley, Australia
Riesling 2016; Zesty driven, mandarin, lively acidity, light spices
62 (BTL)BERINGER, RHINE HOUSE COLLECTION, California, USA
Chardonnay 2016; Partially oaked, pear, stone fruits, vanilla
66 (BTL)DR. LOOSEN, DR L, Mosel, Germany
Riesling 2017/18; Apple, pear, crisp lime, medium dry
68 (BTL)PAUL JABOULET AÎNÉ,
Côtesdu Rhône, France, Sustainable & BiodynamicCôtes du Rhône Blanc Parallele 45, 2017; Floral, citrus, green plums, apricot
70 (BTL)LE MERLE BLANC DE CHÂTEAU CLARKE, Bordeaux, France
Semillon Sauvignon Blanc 2016; Grapefruit, lemon, acacia flower, intense acidity
75 (BTL)
RED
MONTECCHIO CHIANTI CLASSICO, Tuscany, Italy
Merlot & Sangiovese 2013/16; Fruity, structured & balanced with smooth tannins
55 (BTL)MANO A MANO, La Mancha, Spain
Tempranillo 2016; Dark cherries, smoky, spice not es, hints of chocolate
58 (BTL)LA LA LAND, Victoria, Australia
Garnacha 2014; Ripe strawberries, red cherries, herbs and spice hints, American oak
60 (BTL)AGUARIBAY, Vista Flores, Argentina
Malbec 2015; Roasted not es, red fruits & spices, easy drinking
60 (BTL)CANTINA NEGRAR, Veneto, Italy
Valpolicella 2016; Light, cherries, touch of earth.
63 (BTL)CHÂTEAU DE MALEGIN, Saint-Emilion, France
Merlot, Cabernet Sauvignon & Cabernet Franc 2011/12/14;
64 (BTL)
Fresh fruits & woody notesODDFELLOW, WINNER’S TANK SHIRAZ,
Langhorne Creek, AustraliaShiraz 2017; Dark ruby, blackberries, black currents, sage, earth, peppercorn
65 (BTL)PAUL JABOULET AÎNÉ, Côtes du Rhône, France, Organic Certified
Côtes du Rhône Rouge Parallele 45, 2016;
70 (BTL)
Dark red strawberries, leather, licorice, blackcurrantMAISON DE GRAND ESPRIT, L'ÊTRE MAGIQUE, Bordeaux, France
Merlot, Cabernet Sauvignon & Cabernet Franc 2016;
82 (BTL)
Currant, blackberry, medium bodied, fine tanninsVILLA MARIA, PRIVATE BIN, Marlborough, New Zealand
Pinot Noir 2015; Ripe red cherries, complex spices, easy on the palate
85 (BTL)CHÂTEAU CLARKE, Listrac-Médoc, France
Cabernet Sauvignon, Merlot & Pinot Noir 2008/11; Fresh beautiful crimson hue
88 (BTL)LAVAU CHÂTEAUNEUF-DU-PAPE, Southern Rhone, France
Grenache, Syrah & Mourvedre 2013; Medium-bodied, easy-drinking
90 (BTL)DUCHESSA LIA BAROLO, Barolo, Italy
Nebbiolo 2012; Fruity, with pleasant hints of spices & worked leather
98 (BTL)
BEERS
Beverage – Draught
ASAHI SUPER DRY
16
Beverage – Bottled
GUINNESS DRAFT
15TIGER
15CORONA EXTRA
15SOMERSBY APPLE
15
ARTISANAL COCKTAILS
[LADY GREY]
Hendrick’s Gin, Earl Grey Tea, Honey, Lavender
18 (GL) / 65 (POT)[PORTA OLD FASHIONED]
Monkey Shoulder, Orange Peel, Bitters, Cherry
18 (GL)[ESPRESSO MARTINI]
Reyka Vodka, Frangelico, Espresso
18 (GL)[JERRY LOVES GINGER]
Sailor Jerry Rum, Ginger Ale, Cinnamon Stick
18 (GL)[DRAMBUIE & PROSECCO]
Drambuie, Prosecco, Berries, Mint
18 (GL)
SPIRITS
Beverage – Gin
HENDRICK’S GIN
17 (GL)BROOKLYN GIN
21 (GL)
Beverage – Tequila
MILAGRO SILVER
16 (GL)
Beverage – Vodka
REYKA VODKA
17 (GL)
Beverage – Rum
SAILOR JERRY RUM
16 (GL)DIPLOMATICO MANTUANO
16 (GL)
Beverage – Whiskey
MONKEY SHOULDER
16 (GL)GLENFIDDICH 12
18 (GL)FOUR ROSES SMALL BATCH BOURBON
20 (GL)COMPASS BOX THE PEAT MONSTER BLENDED
20 (GL)Glenfiddich 15 Solera Reserve
23 (GL)
MOCKTAILS
Mocktail
[Another Dawn]
Raspberry, Fresh Lemon & Soda
8 (GLS)[Gentleman Jim]
Tonic, Rhubarb, Fresh Grapefruit & Lime
9 (GLS)[Four’s A Crowd]
Soda, Balsamic, Angostura Bitters, Fresh Lemon & Lime
9 (GLS)
NON-ALCOHOLIC
Beverage – Coffee
Espresso, Black
7 (HOT) 8 (ICED)Cappuccino, Latte
7.50 (HOT) 8.50 (ICED)+ iced
1
Clipper Tea
English Breakfast
7.50
Peppermint
Green Tea
Jasmine Green Tea
Earl Grey
Chamomile
Chilled Juices
Orange, Pineapple, Mango, Apple, Lime
7
Fresh Juices
Orange, Watermelon
9
Sodas
Coke, Coke Light, Sprite, Ginger Ale
5
acqua panna, still, 50cl
6san pellegrino, sparkling, 50cl
6
Prices are in Singapore Dollars, exclusive of 10% service charge & 7% goods and services tax.
THE PORTA BREAKFAST {}{}
Brioche - Scrambled Eggs - Hash Brown - Tomatoes
21WALLY EGGS BENEDICT {}
Waffle - Bacon - Arugula
16AVOCADO TOAST {}{}
Walnut Toast - Garlic Mushroom - Sunny Side Up
16TRUFFLE EGG CROISSANT {}
Truffle Egg Mayo - Herbs - Mesclun
16SMOKED SALMON
Multigrain Toast - Scrambled Egg - Smoked Salmon
19BREAKFAST BURG {}
Portobello Mushroom - Sunny Side Up - French Fries*
19GOURMET PORK SAUSAGE ROLL {}
Jalapeno Salsa - Mesclun - French Fries*
21PB PANCAKES {}{}
Peanut Crumble - Nutella Sauce - Banana
16FRENCH TOAST {}
Thick Brioche - Summer Berries - Vanilla Ice Cream
18MUESLI {} {}
Oatmeal - Seasonal Fruits - Nuts
14
Juice
Orange, Pineapple, Mango, Watermelon, Apple
7 (CHILLED) / 9 (FRESH)Coffee
Espresso, Black
7 (HOT) / 8 (ICED)Coffee
Cappuccino, Latte
7.50 (HOT) / 8.50 (COLD)Tea
English Breakfast, Jasmine, Peppermint, Green Tea, Earl Grey, Chamomile
7.50
*Upgrade to Truffle Fries: +2
: Our Signature Dishes
: Vegetarian
: Pork
: Nuts
Prices are in Singapore Dollars, exclusive of 10% service charge & 7% goods and services tax.
In collaboration with Green Monday
CREAM OF PUMPKIN SOUP {VG } {D }
Pumpkin Seed - Coconut Cream - Cilantro
9GARDEN SALAD {VG } {D }
Mediterranean Heura - Mesclun - Cherry Tomato
9GREEK PASTA SALAD
Fusilli - Black Olive - Feta Cheese
11BURRATINA {}
Roma Tomatoes - Shio Kombu - Basil Pesto
22CLUB SANDWICH
Mediterranean Heura - Mesclun - French Fries*
16TOMATO & BASIL
Penne Pasta - Tomato Cream Sauce - Parmigiano
16ORECCHIETTE PASTA
Wild Mushroom - Spinach - Beyond Sausage
18HEURA MEDITERRANEAN PASTA {D } {VG }
Spaghetti - Aglio Olio - Red Chilli
18TANDOORI HEURA
Quinoa - Raita - Herbs
18BEYOND SAUSAGE
Jalapeno Salsa - Hot Dog Bun - French Fries*
22BEYOND BURGER
Plant-based Daiya Cheddar Cheese - Housemade Ketchup - French Fries*
24
*Upgrade to Truffle Fries: +2
: Our Signature Dishes
VG : Vegan
: Nuts
D : Dairy-Free
Prices are in Singapore Dollars, exclusive of 10% service charge & prevailing goods and services tax.